Institute of Meat and Dairy Industry

15-18 November 2022
Minsk (Belarus) website

Institute of Meat and Dairy Industry

http://www.instmmp.by/
220075 Minsk, Partizansky ave. 172

#	The name of the exhibit
BO4357	Dry mixes for ice cream
BO4358	Centralized industry collection of industrial strains of lactic acid bacteria
BO4359	Concentrated frozen lactic acid bacteria starter cultures for cheese
BO4360	Yoghurts and curd products using domestic natural berry and vegetable-fruit fillers
BO4362	Services of the Institute of Meat and Dairy Industry of the National Academy of Sciences of Belarus
BO5253	Technology for the manufacture of dairy products based on dry mixes or milk
BO5254	Complex food additive. Stabilizer STM-5
BO5257	Starter cultures for home cooking
BO5258	Bacterial starters for industry
BO5260	Biopreservatives "BIOPLANT"
TO6393	Technology and mixtures for the production of personalized food from natural meat products on a 3D printer (HoReCa 3D-food printing)