The Polesie Agrarian Ecological Institute offers feed and feed raw material analysis services to consumers under outsourcing agreements and/or subcontracting and is looking for partners interested in a distribution services agreement.

The Polesie Agrarian Ecological Institute Institute offers consumers services for zootechnical analysis of feeds with an assessment of their quality class in order to draw up balanced diets for feeding farm animals. Chemical analysis is carried out in the following types of feed: silage, haylage, hay, green fodder, artificially dried grass fodder, mixed fodder and mixed fodder raw materials, meal, premixes, etc. The Institute's laboratory is accredited for testing on 22 fodder quality indicators in accordance with the requirements of STB ISO /IEC 17025-2007. Chemical analysis is carried out in the following types of feed: silage, haylage, hay, green fodder, artificially dried grass fodder, compound feed and compound feed raw materials (compound feed concentrates for cattle, compound feed concentrates for pigs, complete feed for poultry, compound feed granulated, complete feed for bacon fattening of pigs, compound feed for poultry, cake (sunflower, rapeseed, linseed, soybean fodder), meal (sunflower, toasted rapeseed, linseed, soybean fodder toasted), premixes for farm animals, poultry and fish, protein and vitamin - mineral supplements, fodder meal from fish, marine mammals, crustaceans and invertebrates).

The Institute offers:
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Information about the Polessky Agrarian-Ecological Institute’s department is available on the Institute’s official website here. You can also download a brochure detailing the department's capabilities and a price list in .xls format.

Advantages include:
– Determination of the mass fraction of dry matter;
– Determination of the mass fraction of moisture;
– Determination of the mass fraction of crude fiber in dry matter;
– Determination of the mass fraction of crude protein in dry matter;
– Determination of the mass fraction of butyric acid;
– Determination of the mass fraction of raw ash in dry matter;
– Determination of pH (active acidity);
– Determination of the carotene content in natural moisture feed;
– Determination of the mass fraction of crude fat in absolutely dry matter;
– Determination of the mass fraction of soluble carbohydrates (sugars) in dry matter;
– Determination of the mass fraction of calcium in dry matter;
– Determination of the mass fraction of phosphorus in absolutely dry matter;
– Determination of nitrate content;
– Determination of the mass fraction of iodine in air-dry matter;
– Determination of the mass fraction of copper in the test sample, in dry matter, in a natural product;
– Determination of the mass fraction of zinc in the test sample, in dry matter, in a natural product;
– Determination of the mass fraction of iron in air-dry matter;
– Determination of the mass fraction of manganese in air-dry matter;
– Calculation of exchange energy in 1 kg of dry matter;
– Calculation of feed units in 1 kg of dry matter;
– Quality assessment by class;
– Calculation of digestible fiber in 1 kg of feed;
– Calculation of digestible protein per 1 kg of feed.

The Institute’s primary mission is to conduct fundamental and applied research aimed at developing scientifically grounded measures for the conservation and sustainable use of the natural resource potential of the Polesie region.

Research areas:
- Agrobiology. Scientific substantiation of key elements in the cultivation technology for forage crops (including non-traditional varieties) and the establishment of highly productive, environment-stabilizing plant communities in agro-ecologically challenged areas of the Western Polesie agricultural landscape, taking into account modern climate change;
- Biogeochemistry and Ecotoxicology. Study of the migration of xenobiotics (compounds foreign to living organisms that do not participate in cellular structural or energy metabolism) within ecological systems and the mechanisms of their incorporation into natural cycles; investigation of the consequences of altered natural material flows in the biosphere—such as ecological imbalances, transformation of biosphere components, biodiversity loss, and human health risks. Primary efforts focus on studying the impact of heavy metals on the biotic and abiotic components of ecosystems, as well as their biological and ecological fate;
- Ecosystem Optimization. Intensification of innovative approaches to the conservation and interactive use of landscape and biological diversity and the agricultural potential of the Polesie region, in the interests of sustainable development and improved quality of life. Promotion of environmental and socio-economic innovations within the framework of local sustainable development strategies and "green" economy projects in the Belarusian Polesie;
- Hydroecology and Ecotechnologies. Assessment of water quality (drinking, surface, and wastewater); numerous projects are being implemented regarding the setting of standards for water protection and use, as well as waste processing; scientific research is being conducted in relevant and promising areas related to improving water quality in our region and minimizing pollution risks;
- Feed quality. Analysis of compliance by agro-industrial organizations with technological regulations and standards during agricultural production.

Research is being conducted within the framework of international collaborations and projects across various scientific fields, including ecology, soil science, zoology and botany, hydrology, biogeochemistry and ecotoxicology, plant physiology and biochemistry, and agricultural sciences.

Information on the composition and areas of activity of the laboratories can be found in the Institute's brochure here.

Official website of the Polesie Agrarian Ecological Institute.

The Institute’s primary mission is to conduct fundamental and applied research aimed at developing scientifically grounded measures for the conservation and sustainable use of the natural resource potential of the Polesie region.

Research areas:
- Agrobiology. Scientific substantiation of key elements in the cultivation technology for forage crops (including non-traditional varieties) and the establishment of highly productive, environment-stabilizing plant communities in agro-ecologically chal

Consumers interested in purchasing services for the analysis of feed and feed raw materials under an outsourcing agreement and/or subcontracting.

Distributors interested in providing services for the analysis of feed and feed raw materials under a distribution services agreement.